Pumpkin and fennel risotto is a particularly tasty and aromatic autumn dish but at the same time simple and delicate. It is an excellent risotto that exploits all the properties of pumpkin and the virtues of fennel, rich in fiber, vitamins and minerals.

Ingredients: Carnaroli rice 93%, pumpkin 6%, onion, fennel.

Nutritional values

Nutritional values

per 100g of product

Energy value Kj / Kcal

1461/349

Fat

0.4 g

of which saturated

g 0.1

Carbohydrates

77 g

of which sugars

g 0.3

Proteins

9.3 g

salt

g 0

Fibers

g 2

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