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Preserves

PRESERVES

Food preserves are every variety of vegetables preserved in various ways to be eaten even out of season. Since ancient times they were prepared at home by houseries and preserved to be consumed when they did not exist fresh.

This category includes different types of preserves the sub-oils, naturally, creams and pates, olives, Calabrian chili pepper, fish, fillings, sauces and pesti. Excellent as appetizers, side dishes or unique dishes.

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